OTHER WAYS CASK CAN HELP YOU GET MORE FROM YOUR CANNING SYSTEM
Preventative Maintenance
Refurbishment
Used Equipment Onboarding
Operator Training
On-Site Service
Date Coding & Labeling
Nitrogen Dosing
Conveyance & Accumulation
Infeed & Outfeed Automation
Ball Can & Lid Supply
CUSTOMER STORIES
EQUIPMENT UPGRADES THAT IMPROVE PACKAGED QUALITY
Kyoto Brewing Co. upgraded their Lid Skate and added Ionized Air to their system to improve product quality.
Lid Skate Upgrade: Kyoto was balancing foam levels with keeping lids in place. Since upgrading their lid skate they can reliably create dense cap-on-foam and rarely have kickouts due to misalignment or missing lids.
Ionized Air Add-On: Adding Ionized Air to their Quick Change Rinser eliminated water-based sanitation in their rinse process. They reduced overall TPO by 20 ppb.
"RUN-TO-FAILURE" IS A STRATEGY. IT'S JUST AN EXPENSIVE ONE.
Skipping service intervals causes wear on otherwise non-wear parts costing upwards of $4k. Farmery was experiencing days-long downtime on their 10-year-old canning system. A Seamer Refurbishment was a low-cost solution that improved uptime by 20%.
Reactive Replacement
Chuck: $550 Seam Roll Dies: $2,200 Pivot Arm Spindle: $1,080 Can Table: $315
Planned Per Year
Seamer Service from $750-$2,000 depending on canning system.
No pitch deck, no pressure. Tell us your canning system and where you see opportunity, and a Tech will connect with you on the service, parts, kits, or guides that actually apply to your system.
MICHAEL SLOPEK HEAD OF CUSTOMER SUCCESS
Whether you're looking to start preventative maintenance, retrofit your canning system, or set-up a used line - Our team is here to make sure you're getting the most from your equipment.
